Diners, Drive-Ins and Dives - Season 3 Episode 6 - Documentary TV Shows 22:14. story about Dot's Back Inn (Richmond, Va.) • Scully's Tavern (Miami, Fla.) • Hillbilly Hotdogs (Lesage, W. Va.) Guy Fieri rolls out to find some places doing great food their own unique way: The West Virginia joint built into a couple of old busses, where they’re serving one pound deep fried hot dogs – and three pound burgers; The Florida bar that’s doing classic French escargot and fresh mahi mahi sandwiches; and in Virginia, what looks like just another café’, but with a classically trained chef who’s making it all from scratch – from chicken with feta, white wine and artichokes, to home made pesto.

Diners, Drive-Ins and Dives - Season 3 Episode 6
Triple D Nation-
Released: Apr 23, 2007
Runtime: 22:14 minutes
Networks: Food Network
Stars: Guy Fieri
Crew:
Dot's Back Inn (Richmond, Va.) • Scully's Tavern (Miami, Fla.) • Hillbilly Hotdogs (Lesage, W. Va.)
Guy Fieri rolls out to find some places doing great food their own unique way: The West Virginia joint built into a couple of old busses, where they’re serving one pound deep fried hot dogs – and three pound burgers; The Florida bar that’s doing classic French escargot and fresh mahi mahi sandwiches; and in Virginia, what looks like just another café’, but with a classically trained chef who’s making it all from scratch – from chicken with feta, white wine and artichokes, to home made pesto.